Ingredients
This layered banana pudding dessert uses pantry staples and fresh ingredients to create something truly special.
For the pudding layer:
1 (5.1 oz) package instant vanilla pudding mix
2 ¾ cups cold whole milk
For the cream cheese layer:
1 (8 oz) package cream cheese, softened
1 (14 oz) can sweetened condensed milk
1 teaspoon pure vanilla extract
For the whipped cream:
2 cups heavy whipping cream
3 tablespoons powdered sugar
½ teaspoon vanilla extract
Additional layers:
1 box Nilla Wafers (about 11 oz)
4–5 ripe bananas, sliced
Optional: crushed Nilla Wafers and banana slices for garnish
Step-by-Step Instructions
see continuation on next page
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