Slow Cooker Garlic Butter Steak Bites
Tender, juicy, and coated in a rich garlic butter sauce, these slow cooker steak bites are pure comfort food. With bold savory flavors and melt-in-your-mouth texture, they’re perfect served over mashed potatoes, rice, or with crusty bread to soak up every drop of sauce.
Ingredients
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2 lbs (900g) sirloin steak, cut into bite-sized cubes
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1/4 cup low-sodium soy sauce
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1/4 cup beef broth
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2 tablespoons Worcestershire sauce
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3 garlic cloves, minced
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1 teaspoon onion powder
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1/2 teaspoon smoked paprika
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1/4 teaspoon black pepper
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2 tablespoons butter, cut into small pieces
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Fresh parsley, chopped (optional, for garnish)
Instructions
see continuation on next page
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