Slow Cooker Garlic Butter Steak Bites
Tender, juicy, and coated in a rich garlic butter sauce, these slow cooker steak bites are pure comfort food. With bold savory flavors and melt-in-your-mouth texture, they’re perfect served over mashed potatoes, rice, or with crusty bread to soak up every drop of sauce.
Ingredients
-
2 lbs (900g) sirloin steak, cut into bite-sized cubes
-
1/4 cup low-sodium soy sauce
-
1/4 cup beef broth
-
2 tablespoons Worcestershire sauce
-
3 garlic cloves, minced
-
1 teaspoon onion powder
-
1/2 teaspoon smoked paprika
-
1/4 teaspoon black pepper
-
2 tablespoons butter, cut into small pieces
-
Fresh parsley, chopped (optional, for garnish)
Instructions
see continuation on next page